Before penicillin discovers, there was no effective treatment for infections such as pneumonia. It was not until 1928 when Alexander Fleming noticed that the ” plant” growing in his dish killed the Staphylococcus bacteria and became penicillin. However, the overuse of antibiotics in humans and domestic animals can lead to the development of bacteria resistant to drugs.
It has been studied that bacteria have now become resistant to antibiotics that have been used continuously. Not only that, many antibiotics show serious harmful effects and even lead to death.

HOW TO USE GARLIC FOR VIRAL OR BACTERIAL INFECTIONS

Garlic is great for helping bacterial or viral infections and fungi.
Garlic is probably the most powerful natural food.

Scientifically known as Allium sativum, garlic has been known throughout history for its ability to fight against viruses and bacteria.
Allicin is a compound that provides the largest range of health benefits of garlic. Allicin also does not appear in garlic, but is produced when garlic is finely cut or crushed.

By chopping garlic finely, more alicin can be produced. Pressing of garlic or grinding it in a smooth paste will give you the strongest taste and can result in the highest amount of alicin.

Countless studies have shown that this compound is a powerful antifungal,
antimicrobial, antibacterial, antiviral and antioxidant.That makes it so good in preventing and treating the disease.

Ingredients

5 fresh peeled Garlic Cloves
3 Tbs. Coconut oil
2 Tbs. Olive oil

Instructions

Hot coconut oil.
Add olive oil.
Crushed or ground garlic cloves. Add to the mix
Let him stay for 30 minutes. Then strain the garlic. Hold the oil and put it in a bowl.

How to use:

Put it in the ears and around your ears due to ear infections
Rub on the chest for cough or cold or pneumonia
Garlic can help prevent hair loss! Massage garlic oil into the scalp.
Rub into nostrils for a sinus infection.

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